For the Birds

Pokeweed. You’ve probably seen this plant on roadsides, vacant lots, along hiking trails, and maybe even pulled it out of your own yard. It’s definitely a weed, and either a curse or a curiosity depending on your point of view. Considered a dangerous and poisonous plant by some, and a nutritious and delicious plant by others, we think of it as a valuable food source for over 30 species of native birds.

Phytolacca americana is commonly known as Pokeweed, Polk weed, Pokeberry, Poke root, Virginia poke, Poke sallit, Poke salad, Redweed, Redberry, Pigeonberry, Pocan bush, Red ink plant, and at least a dozen other names. As is often the case, the number of common names for a plant indicates the variety and duration of human experience with it. Pokeweed has a long and complicated relationship with humans.

Pokeweed is native to most of the US and is found now in all but a few states. It can reach 6 to 10 feet tall, spreads both by seed and rhizomes, and has a very deep tap root. It is a perennial that can live in a wide variety of conditions, which makes it a rather successful weed.

Pokeweed stands tall among other roadside weeds

Indigenous peoples used Pokeweed for medicinal purposes and as a dye, especially for painting their horses. The name “poke” may come from the Algonquian word “pocan,” meaning red dye. American colonists fermented the deep magenta juice of the berries to make ink. There are preserved letters from Civil War soldiers written in Pokeberry ink, which was much more available to them than imported ink.

Pokeweed berries yield a staining red juice

There is common agreement that all parts of the plant, if eaten raw, are toxic to humans and livestock, but agreement ends there. Some writers claim that Pokeweed is so poisonous it should not even be touched without gloves. Yet in most of the Southern US, Pokeweed has been hand-harvested as a staple of the local diet for generations. Some authorities say the root is the most poisonous part of the plant, and the berries are the least so. Other authorities say the berries are the most toxic part of the plant and eating even a few may be lethal. Many articles claim that Pokeweed poisoning can cause death, but after surveying historical records, a recent report found only 2 deaths from Pokeweed over a couple hundred years, and noted that one of those deaths was more likely caused by the medical treatment of the time, blood-letting.

Tiny pokeweed flowers open throughout the growing season
Pokeweed flowers attract pollinators, including hummingbirds

The role of Pokeweed as part of Southern US culture is memorialized in the song “Polk Salad Annie” written in 1968 by Tony Joe White and made popular by Elvis Presley.

“Everyday before supper time, she’d go down by the truck patch

Tony Joe White

Recognizing that Pokeweed is indeed toxic if eaten raw, recipes for polk salad, or poke sallit, require boiling the tender young leaves at least twice, and with two or three changes of water. The boiled greens are then sauteed in bacon fat and eaten like spinach or collard greens. Poke sallit festivals are still part of local traditions in the South every spring. But other than those circumstances, we do not recommend eating any part of Pokeweed, and children should be warned away from the berries.

We do suggest letting the plant live if you find it in an out-of-the-way spot in the garden. Pokeweed provides a real service to our native songbirds. Migrating birds store energy from eating ripening Pokeberries as they begin their journeys, and winter birds will eat the dried berries for as long as they last. Cardinals, mockingbirds, blue jays, robins, catbirds, bluebirds, mourning doves, and over 20 other species of native birds love Pokeberries. Squirrels, chipmunks, and other small mammals do, too.

Pollinated flowers develop interesting berries
As the berries ripen, the stems change color!

Pokeweed is interesting to watch, and it will definitely attract songbirds. So, if there is a spot near you where Pokeweed appears, we hope you can allow it to live its weedy, but useful, life.

For the birds.

THIS BLOG IS AUTHORED WEEKLY BY CATHY LUDDEN, CONSERVATIONIST AND NATIVE PLANT EDUCATOR; AND BOARD MEMBER, GREENBURGH NATURE CENTER. FOLLOW CATHY ON INSTAGRAM FOR MORE PHOTOS AND GARDENING TIPS @CATHYLUDDEN.

Worth a Mint

What makes a garden plant special? Beautiful flowers? Reliability? Long season of bloom? Easy care? Attractive to butterflies? Maybe even useful for humans? Mountain Mint checks all the boxes! This perennial garden plant is so valuable it’s a wonder we don’t see it everywhere.

The only problem with Mountain Mint is its name! The scientific name, Pycnanthemum, is a mouthful, and the common name “Mountain Mint” is just wrong. The plant does not come from the mountains, and it’s not a true mint. It’s actually a plant native to America’s meadows, from New England to the Midwest and from Florida to Texas. And unlike spearmint and peppermint, it is not in the mint genus, Mentha. (Though it does have a decidedly minty flavor, and can be a pretty good alternative.)

We have three species of Mountain Mint at the Nature Center: Pycnanthemum virginiana (“Virginia Mountain Mint”), Pycnanthemum tenufolium (“Narrow-leaved Mountain Mint”) and Pycnanthemum muticum (“Broad-leaved Mountain Mint”). All three grow in our Meadow in full sun, average soil, and without special care or irrigation.

Virginia Mountain Mint
Narrow-leaved Mountain Mint
Broad-leaved Mountain Mint

Our favorite is Broad-leaved Mountain Mint. The plant grows about 3 feet tall with shiny, dark green, and very minty leaves. In early summer, it produces a pair of fuzzy gray-green “bracts,” leaf-like structures that frame a cluster of flower buds at the very top of the plant. The flowers themselves are tiny little polka-dotted tubes that open sequentially over two to three months. The very long sequence of blooms keeps pollinators coming back all summer for fresh nectar.

Tiny flowers keep opening for months

Mountain Mint is incredibly valuable for pollinator gardens. It is loaded with nectar attractive to bees, butterflies, and a wide variety of other pollinating insects. It is very entertaining to count how many different species visit the flowers.

Honey bees love Mountain Mint
Red-banded Hairstreak butterfly
Clubbed Midas Fly is a native pollinator
Native bumblebees do, too!
Golden Digger Wasp sharing flowers with bees
Grey Hairstreak butterfly on Mountain Mint

Apart from its value to pollinators, Mountain Mint is a wonderful garden perennial. It is tough! Deer, rabbits, and woodchucks avoid it. Like most meadow plants, it is drought-tolerant and does best in full sun, though the Broad-leaved species may want more moisture than Narrow-leaved Mountain Mint. Both are hardy in Zones 3 through 9 and both do well in our Meadow without irrigation. The long season of bloom means Mountain Mint looks good well into the fall, and the seed heads add interest if left standing all winter.

September in the Meadow

Mountain Mint has been used by humans for a wide variety of purposes. Indigenous people in the Eastern US made a tea from the leaves to treat headache, stomach problems, and respiratory congestion. Dried leaves of Broad-leaved Mountain Mint are said to make an effective insect repellant when rubbed on skin or clothing. Carrying fresh sprigs in a pocket or under a hat-band helps keep gnats and mosquitos away from gardeners’ faces. The leaves of Broad-leaved Mountain Mint contain pulegone, a substance said to cause liver damage if ingested in significant quantity. But reliable sources assure us that the leaves may be used safely in teas and infusions, and we have some satisfactory experience with that…

A handful of chopped leaves from Broad-leaved Mountain Mint boiled for a few minutes with equal parts sugar and water, then allowed to steep until cool, makes a lovely scented infusion for use flavoring lemonade, iced tea, or even a specialty cocktail! Strain the liquid to remove the leaves and add the syrup to your preferred beverage. Mix a bit of the syrup with gin, lime juice, and elderflower liqueur, and you have a Mountain Mint Martini!

Cheers!
THIS BLOG IS AUTHORED WEEKLY BY CATHY LUDDEN, CONSERVATIONIST AND NATIVE PLANT EDUCATOR; AND BOARD MEMBER, GREENBURGH NATURE CENTER. FOLLOW CATHY ON INSTAGRAM FOR MORE PHOTOS AND GARDENING TIPS @CATHYLUDDEN.

Summer Buzzin’

Have you ever heard a plant hum?

On a sunny summer day, you can actually hear Shrubby St. John’s Wort humming. It’s not the plant itself, of course, but the sound of extremely happy bumblebees buzzing as they collect pollen from countless bright yellow pom-pom flowers.

“St. John’s wort” is the common name for a family of almost 500 plant species worldwide. The name refers to its time of bloom – around St. John’s Day on the Christian calendar, or June 24. “Wort” is the old English word for “plant,” especially plants known for their medicinal value. Perhaps you’ve heard St. John’s wort recommended as an herbal remedy for mild depression? That particular St. John’s wort is Hypericum perforatum, a weedy perennial native to Europe and now considered invasive in parts of North America.

 Shrubby St. John’s Wort in front of the Manor House

The “humming” plant we love is Hypericum prolificum, or Shrubby St. John’s Wort. It is a beautiful shrub, native to the US from New York west to Minnesota and south to Louisiana and Georgia. It does indeed start blooming at the end of June, and continues to dazzle for weeks into the summer. The scientific name “prolificum” refers to the enormous number of flowers the shrub produces. The shrub itself forms a rounded mound 3 to 4 feet tall and wide with small blue-green leaves.

Shrubby St. John’s Wort loaded with flowers

If you go shopping for Shrubby St. John’s Wort, you will likely see Hypericum frondosum, a very similar shrub with a cultivar called “Sunburst” that has slightly larger flowers. Its original native range is further south, in Tennessee and Kentucky, but it does perfectly well in southern New York gardens and throughout Zones 5 to 8. Another species, Hypericum kalmianum, is native to the Great Lakes region and hardy to Zone 4. While botanists can tell these three shrubs apart, most gardeners consider them virtually interchangeable. And all of them have year-round value as landscape plants.

Shrubby St. John’s Wort is essentially carefree, and makes an attractive foundation plant or hedge in full sun. It doesn’t need pruning, but you can shape it to suit your site. The leaves produce a substance that is mildly toxic to deer, so deer avoid it. In autumn, the shrub holds onto its leaves until late in the season, and it has great fall color. And in winter, interesting seed capsules remain on branches that have attractive grey-brown bark.

 Fall color is a mix of red, yellow, and orange

There is no nectar in the flowers of St. John’s Wort, so it’s not a stopping place for butterflies. However, caterpillars of several moth and butterfly species, including the lovely gray hairstreak butterfly, do use the leaves as a host plant. Pollen is the big attraction. The flowers have a huge number of stamens, all loaded with pollen, so bees of every size and description come to the party.

How many bumbles can you find on just 3 flowers? (Hint: there are 5!)

We never get tired of watching the action, and we can observe up close because the bees won’t spare a second even to notice nearby humans. They are fixated on pollen collection, as you can see in this slow-motion video:

Pollen collection

And what about that summer buzzin’? Turn your sound up and, technology permitting, you may hear the sound of a plant humming!

Summer buzzin’
THIS BLOG IS AUTHORED WEEKLY BY CATHY LUDDEN, CONSERVATIONIST AND NATIVE PLANT EDUCATOR; AND BOARD MEMBER, GREENBURGH NATURE CENTER. FOLLOW CATHY ON INSTAGRAM FOR MORE PHOTOS AND GARDENING TIPS @CATHYLUDDEN.

Happy Pollinator Month!

June is here — the bees are buzzing, the butterflies are fluttering, and everybody is excited about summer flowers. It’s National Pollinator Month!

At the Nature Center, we are also celebrating the first anniversary of our newest Pollinator Garden. It is astonishing to see how lush, diverse, and colorful our garden has grown in just one year!

Want to know how we did it?

The “Before” photo

Right next to our big open lawn, in a very visible spot near the beehives, there was a messy patch of weeds. The soil was poor and dry, and there was very little shade. So…the perfect spot for a pollinator garden! The first task, done by Guy Pardee of Suburban Natives LLC, was to clear the area, getting rid of all the weedy invasive plants. Then, the ground was covered with leaves and left for the winter.

After the first clearing

The following spring, we cleared it again and prepared to plant.

Ready for planting, May 2021

A good friend to the Nature Center, Bill Boyce of Biosphere Landscape Architects, came up with a great idea for the garden. We would make a literal “pollinator pathway” wandering through the blooming flowers, with signs along the way identifying pollinators. Bill did a “back-of-the-envelope” concept sketch for us on site.

The idea in formation

We roughed out the lines in the dirt, and then defined the path with mulch.

The idea emerges
Pathway lined with mulch

Then it was time to plant. We chose tough native plants — species that evolved in our region growing in open dry meadows, able to survive without fertilizer, pesticide, or supplemental water. And though we planned to water and weed the garden for a season or two until the plants were established, we wanted a garden that eventually would need little maintenance. We also needed plants that would not be attractive to deer, rabbits, or woodchucks. We made a plant list, scoured the nurseries, and bought about 450 plants in containers (with funds contributed by multiple donors).

If you would like to know which plants we selected, click on the link below.


We started in the middle, planting the “spine” of the garden with tall, deep-rooted Switch Grasses that would support the tallest flowers in the center of the garden.

The center “spine” of the Pollinator Garden

We then worked outward, planting clusters of flowering species arranged in descending height. Shorter native grasses and ground covers were added along the edges to fill in and provide texture. We planted densely, aiming to have the plants grow together to occupy all soil areas within 2 seasons, thereby reducing available space for weeds.

Plants are spaced 12 – 18 inches apart

We decided not to mulch after planting, for a few reasons. Some of the invasive plants removed from the area were deep-rooted and would re-appear soon, with or without mulch. Weeds would be easier to see and remove promptly if we did not mulch. We also hoped our new plants would quickly grow together, expanding to occupy the entire ground space, and reseed themselves freely in the garden. Mulch would inhibit those natural growth processes. Finally, mulch would prevent the pollinators we are trying to attract from nesting in the ground, as many of them want to do. We want to support pollinators through their entire life-cycles.

We finished planting the Pollinator Garden on June 2, 2021. By August 2, it was in full bloom and alive with pollinators.

Two months after planting, August 2021

As we had hoped, this spring the garden came back full and lush. Weeding is ongoing, but not as difficult as we had anticipated.

The Pollinator Garden this week, June 2022
Photo: Nick Macaluso

So, please come celebrate Pollinator Month with a walk on our new pathway, and let the pollinators give you a tour!

THIS BLOG IS AUTHORED WEEKLY BY CATHY LUDDEN, CONSERVATIONIST AND NATIVE PLANT EDUCATOR; AND BOARD MEMBER, GREENBURGH NATURE CENTER. FOLLOW CATHY ON INSTAGRAM FOR MORE PHOTOS AND GARDENING TIPS @CATHYLUDDEN.

What’s the Buzz?

Have you heard all the “buzz” about pollinator gardens? It seems that community groups everywhere are planning, planting, or maintaining pollinator gardens. Schools, parks, churches, and homeowners are adding pollinator-friendly native plants to landscapes all around us. Are you involved?

Pollinator Pathway garden sign

The original “Pollinator Pathway” idea was to create linked gardens through urban and suburban areas so that pollinators could travel, finding what they need to survive along the way.

The concept has grown wildly and Pollinator Pathway organizations are popping up everywhere, including locally in Irvington, Hastings-on-Hudson, Dobbs Ferry, Bedford, Elmsford, and many others.

Physically connecting pollinator gardens into an actual pathway is less important than having lots of them everywhere. From big meadows to front lawn patches to container gardens on balconies, every blooming native plant helps pollinators.

August Brosnahan and friends started a pollinator garden along the Old Croton Aqueduct
Friends of Dobbs Ferry Waterfront Park planted native plants for pollinators
Photo: Don Vitagliano

Driving this movement is recent documentation of a stunning decline in insect populations, especially pollinators. Since many of our food crops depend on insect pollination, this is a huge wake-up call for all of us. Insecticides, agricultural techniques, and loss of habitat all contribute to crashing insect populations. And since most birds depend upon insects to feed their young, bird populations also are declining rapidly.

The New York Times reports on the “Insect Apocalypse”

Unlike many other global problems, we can actually do something about this crisis — right in our own yards. Pollinator gardens are a powerful force for good. And the bonus? They are gorgeous! Every time we convert a patch of lawn, or bare dirt, or a weed-infested spot to a pollinator garden, we not only provide survival essentials for birds, bees, and butterflies, we brighten our neighborhoods with color and life.

The pollinator garden at Dobbs Ferry Waterfront Park
Photo: Nancy Delmerico
This pollinator garden replaced a lawn in Hastings
Photo: Myriam Beck

So, what makes a garden a pollinator garden? Short answer: native flowering plants. The two main classes of pollinators we are trying to save are butterflies and bees, especially native bees. Bees need flower nectar and pollen. Butterflies need nectar and host plants for their caterpillars to eat. Pollinator gardens should provide all 3 essentials: nectar, pollen, and host plants.

Native bumblebees need pollen from native plants
Photo: Travis Brady

The reason we keep emphasizing native plants is because most of these insects are specialists — they depend upon one or two specific species of plants for survival. For example, there are over 20 species of native bees that can only eat the pollen of Goldenrod! And just as Monarch caterpillars can only eat the leaves of Milkweed, other butterflies’ caterpillars are also completely dependent upon specific plant species – their “host”plants.

Swallowtail butterfly caterpillar on its host plant, Zizia
Adult Black Swallowtail on Zizia at the Nature Center

Pollinator gardens do best in sunny spots. Butterflies and bees prefer sunshine and are more active in sunny areas. Any place that lawn grass grows is a good spot for a pollinator garden.

The best plants for pollinator gardens are native meadow or prairie plants. Adapted to harsh environments, they don’t need rich soil and never need fertilizer. Most of these plants are drought-tolerant, so they don’t need irrigation once they are established, and many are deer-resistant. And we recommend perennials rather than annuals, so the plants come back every year. It is easier, and definitely cheaper in the long run, to plant a perennial pollinator garden than it is to buy, plant, water, and fertilize annual bedding plants every year.

Pollinator Garden at the Nature Center

Spring is almost here! If you are thinking about planting or expanding a pollinator garden, there are loads of great resources to get you started. The Pollinator Pathway website linked above has how-to’s and plant lists. Watch for local native plant sales. The Native Plant Center will hold its annual plant sale this year at Westchester Community College on April 30. And the Garden Club of Irvington will have native plants for sale at the Greenburgh Nature Center on May 7, plus lots of knowledgeable help on hand.

And watch this space! Over the next several months, this blog will highlight many of our favorite pollinator plants. Come see them in action at the Greenburgh Nature Center all season long!

Come visit our Pollinator Garden!
THIS BLOG IS AUTHORED WEEKLY BY CATHY LUDDEN, CONSERVATIONIST AND NATIVE PLANT EDUCATOR; AND BOARD MEMBER, GREENBURGH NATURE CENTER. FOLLOW CATHY ON INSTAGRAM FOR MORE PHOTOS AND GARDENING TIPS @CATHYLUDDEN.